Vitamin B-12 is essential. This is especially important if you happen to have ME/CFS/CFIDS or fibromyalgia. The bad news is that if you get a B-12 deficiency, it can take up to two years for your body and your cells to make up that deficiency. I found this out the hard way. Oh, your blood work will show relatively soon that your body has enough B-12, but unfortunately, science tells us that the deficiency takes a long time to correct. That's one reason why, since 1997, when I first discovered this deficiency, I've been religious about getting my B-12 shot daily when at all possible.
Unfortunately, in the past year the B-12 shots have become less than daily. I think I've actually gone a month here and there without a B-12 shot, if not longer, because of all the hospitalizations this past year. (Seven ER visits*, three hospitalizations, about 33 days out of 365 in the hospital, not a good thing!) If anything, I should have been a fanatic about the B-12.
I just watched an episode of Dr. Oz. In full disclosure I'm not a big fan of the show. I call the show "Just Shoot Me Now and Get It Over With!" because I find it too gloom and doom. Furthermore, in an ABC interview years ago, I heard him say he wouldn't operate on an heart patient who smokes. I'm not sure I care for such a judgmental doctor. I also find the show too simplistic. However, I've always loved his graphics. They are amazing.
An aside: I also viewed his colonoscopy experience on YouTube in order to prepare myself psychologically for my own procedure. Imagine how surprised I was to learn a few new things which I do want to mention in a future post. So I have softened my views about Oz lately and I see that he has softened his approach. He's no longer as gloom and doom as before and much more "positive." There IS a place for him on TV after all - as millions of Americans have shown us. But back to the subject at hand.
Last week, I happened to turn the TV on as the show was ending and I heard him say something about "make sure you drink your beet juice to see if you have low acid in your stomach!" I hit "record" and thanked the DVR goddess.
Bingo! I loved the beet test in the past to assess gastrointestinal motility (how do you like that phrasing?). But it has another use. It can tell you whether or not you may have Vitamin B-12 deficiency. If your urine turns pink after consuming a beet or beet juice, it may mean that your stomach acid is low but if it remains yellow, it means your stomach acid level is good. You need stomach acid ("juices" is what my rheumy/immunologist who often vets my pieces has corrected me saying, "juices"!) to absorb and metabolize B-12, the "energy vitamin." (Again, in full disclosure, my immunologist has a problem with "energy vitamin" and likes to add the quotes. He is a very fussy fellow!) It, B-12, adds oxygen to your body, giving the red cells the power to do that. Without enough B-12, these are some of the problems you encounter, according to Dr. Oz (and with additions by my rheumy/immunologist):
- Anemia (B-12 deficiency can cause pernicious anemia, a megaloblastic anemia)
- Poor memory (first sign in B-12 deficiency)
- Depression (the poor woman on the show didn't seem to agree with the depression!)
- No appetite (forgetting to eat)
- Tired (walking bent over, "literally down to the ground" as Dr. Oz says)
- Weak (feeling listless)
- Foggy (the mental "prowess isn't there")
Now, all of the above problems are very non-specific and can go along with many different illnesses, except for the anemia, of course. So, doing the beet test and/or consulting your doctor to have your B-12 level checked would be a good way to go to rule out an eminently treatable problem.
I had our "vinigret," the traditional beet and potato salad on Christmas Eve and Christmas Day, as described in my Christmas post. My urine was pink and I've started back on my daily B-12 shots.
Tada! So, here IS one easy way to tell if you may be vitamin B-12 deficient, the beet test! Eat one beet (or drink a glass of beet juice if you don't like beets, though I'm not quite sure how one drinks the juice if you can't tolerate a small beet) and see what happens!
Before I end, I did want to mention that with me, because I've been sick for so long and because I'm AM so severely ill, I need the shots. We tried every Vitamin B-12 pill and liquid, even the nasal spray, for years with nothing bringing my level to normal, so I need the shots. The nutritional IV bag also helps me absorb the B-12 more efficiently.
Can you guess what one of my resolutions will be for the New Year?
Here is Dr. Oz's Family Salad to getting you started on beets if you so wish. I happen to think it's a much maligned veggie in the States!
Ingredients:
- Beets
- Olive oil
- Balsamic vinegar
- Garlic
- Salt
- Pepper
- Gorgonzola cheese
Boil the beets until they become tender. Pull off skin under cold running water. Chop them and toss lightly with olive oil, balsamic vinegar, garlic, salt and pepper. Crumble Gorgonzola cheese on top for extra flavor.
Note: I prefer to bake or roast beets; I have always used mild feta cheese in this sort of quick salad. Nothing like a sweet and salt combination! Adding sliced onions is something I might try next!
And if I get my act together I'll post my "Vinigret" recipe. If you like beets you'll find this especially delicious.
As always, I hope everyone is feeling their very best, only better. Ciao and paka!
*I realized that there were at least two more ER runs which I described in this blog but totally forgot! Where's my scorecard?
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